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Tradition and innovation

Menu

Just few dishes for each category, made with love and passion

Start with...

APPETIZERS

local burrata
€ 11

cheese with pumpkin, rosemary and olive patè (7)

LOCAL SELECTION
€ 16

of cured meat plate and national cheese (7)

Beef carpaccio
€ 14

with hazelnuts toasted and pomegranate gel (5,6,8)

Marinated
€ 17

char carpaccio with orange and dill dressing (4,9)

Cantabrico
€ 15

anchovies, homemade bread and salted butter (1,4,7)

Creamed cod
€ 18

with fried polenta and green sauce (4,7)

A plate of pasta

MAIN COURSEs

Raviolo
€ 14

pasta with potato, smoked provola cheese and mint, with roasted yellow tomatoes (1,3,7)

Fusillone
€ 16

pasta with veal ragout and caciocavallo cheese fondue (1,7,9)

Buckwheat
€ 18

tagliatella pasta with mussels, turnip top cream and toasted almonds (1,4,14)

Tubettino
€ 20

pasta with prawns, Romanesco broccoli and crispy pepper (1,4,14)

Meat or fish?

SECOND COURSES

Pork cheek
€ 18

with black cabbage side dish (5,8)

beef rump
€ 20

beef with chanterelles mushrooms and baby vegetables (1,7)

Halibut
€ 22

fillet fish with topinambur artichoke cream with potato (4,14)

octopus
€ 18

with lentils and Lardo di Colonnata (4,6,8)

Stuffed cabbage
€ 14

roll with chickpeas, carrots, onion and olives on stracchino cheese sauce (4,6,7)

Controfiletto di manzo CBT, patata alla cenere e fiore di zucca fritto ad Anima Ristorante a Locorotondo
In addition

SIDE DISH

Potatoes
€ 6

baked

VEGETABLES
€ 6

seasonal and baked

Dulcis in fundo

DESSERTS

TIRAMISU'
€ 7

...in our way (3,7)

Chocolate
€ 8

and pear mousse (1,3,6,7)

Vanilla cream
€ 7

with mandarin gel and toasted hazelnuts (3,8)

Red fruit
€ 8

cake with vanilla custard (1,3,7,8)

Cantucci
€ 5

almond biscuit and Vin Santo (1,3,7,8)

Cover charge 3 €

To ensure the quality of our dishes, in the event that fresh products are unavailable, carefully selected frozen products may be used

ALLERGENS REG. EU 1169 OF 2011
Anyone who is allergic or intolerant to certain foods may, before ordering, ask the staff of RISTORANTE ANIMA for information about the ingredients used in the preparation of the dishes served.

List of Allergens
1) Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains
2) Crustaceans and products thereof
3) Eggs and products thereof
4) Fish and products thereof
5) Peanuts and products thereof
6) Soybeans and products thereof
7) Milk and products thereof (including lactose)
8) Nuts, namely: almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia or Queensland nuts, and products thereof
9) Celery and products thereof
10) Mustard and products thereof
11) Sesame seeds and products thereof
12) Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre
13) Lupin and products thereof
14) Molluscs and products thereof

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Anima Ristorante,

Via Cisternino 8 e Corso XX Settembre 126, Locorotondo